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Thursday, November 12, 2009

Poached Egg, Polenta and Spinach

So I love polenta. And it’s so easy to make. Easier than oatmeal. So today I made this healthy yet delicious breakfast for Des and I. Sorry I don’t have a recipe, but you can check the polenta recipe here. I steamed the spinach, poached the egg (just put a little vinegar in the water) and sprinkled with some parmesan. Yum.

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